Great to share our café with 1DC to make and eat fish cakes. Which bit did you enjoy the most? Can you remember what type of fish and the name of the herb we used? Did you enjoy them?
Fish Cakes With 1DC.
1
Category Archives: 2017-18
Avalanche Boulders.
Looking forward to Fridays celebration event with 3ES and an avalanche boulder!
Christmas Cake Club.
Just had to share these fabulous Christmas cakes, baked and decorated by my club. I am so proud of them all!
Flødeboller.
Another great ‘pass It on’ from Martin the baker. He taught us how to make flødeboller with vegan meringue, made using aquafaba (chickpea water). Amazing and delicious!
Woolton Pie.
Ask year 6 about Woolton pie! What is it and where did it get its name?
Did you enjoy it year 6?
Take Over Day!
I had some fabulous young people to take over my roll. They helped 3LH to make rock cakes for their celebration event and helped serve parents and carers with tea and coffee. THANK YOU!
Scottish Shortbread
Final touches to our Scottish Shortbread daggers, enjoyed with a cup of tea at year 5LM celebration event.
I loved your performance year 5!
Apple Crumble
Some of the final year 3 crumbles came out of the oven this week. Only one group to still bake theirs next week.
Pierogi
Delicious pierogi were enjoyed by everyone visiting the ‘pass it on’ cafe!
Macmillan Coffee Morning
Year 6 helped with the baking for their coffee morning. We also had donations from other very generous people and of course all of you who came to support our event or bought cakes in the playground afterwards.
I AM PROUD TO TELL YOU THAT OUR SCHOOL COMMUNITY HAS RAISED IN EXCESS OF £330!
Well done and thank you.