Spanakopita

Our first ‘pass It On’ cafe began with a demonstration of spanakopita, a delicious Greek pie, containing spinach and feta cheese. It was absolutely delicious!

A big thank you to Vicki for passing it on.

Why not join us between 9am and 11am on Tuesday mornings? Learn something new and enjoy a coffee and a chat. Perhaps you have a dish you would like to share!

Pass It On.

We were all very impressed with this gentlemans cooking skills. A delicious pizza and awesome chocolate chip cookies in under two hours. Mark had never been to our  ‘pass it on’ cafe before.

If you would like to learn a new dish or ‘pass on’ one of your own, please speak to Mrs Walker! We meet in the ACE cafe on Tuesday mornings between 9 and 11am. Everyone is very welcome.

The First Week In May!

Our first ‘pass it on’ cafe in May saw Mr Spink tucking into a delicious Iranian rice dish.

 

Then 5SK continued their search for the perfect pakora. We decided on a bit of extra chilli and think we’ve perfected our recipe. Did you have the chance to buy a bag of them in the playground?

 

4DM have been preparing a selection of jam and lemon tarts for their celebration event on Friday 12th. Some people found pastry making challenging, however the finished tarts look delicious!

ACE Cafe Events!

Monday morning drop in, for coffee and croissants,  began another busy week in the ACE cafe! The cafe is open from 8.30am until 9.30am, for a coffee or tea and a Danish pastry. Everyone is welcome.

Tuesday saw another ‘pass it on cafe’ where we enjoyed a demonstration of stir fried vegetable rice noodles. Delicious!

Pass It On.

A most enjoyable morning with Miss Wright as our head chef. She (with the help of many sous chefs) demonstrated a delicious vegetarian shepherds pie. It was tasted by everyone in the cafe and the remainder went into the staff room, where it didn’t last very long! Thank you Miss Wright for being a great sport!

Pass It On.

This week Mrs Clarks’ sister, visiting from Greece, showed the group Greek dips, Greek salad and pitta bread. It was delicious, health and easy when you are shown how. She even managed to arrange a little bit of sunshine! Thanks Mel, I hope you can be persuaded to do some more Greek cooking next time you visit!